For those times when your family needs a quick breakfast.
Makes: 4 servings
Time: 15 Minutes
1/4 cup milk
1 cup cubed cooked ham
1 teaspoon Garlic Pepper
1 tablespoon butter
4 flour tortillas (8-inch)
1 cup shredded Mexican cheese blend
1. Beat eggs and milk in large bowl. Add ham and garlic pepper; mix well.
2. Melt butter in large nonstick skillet on medium heat. Add egg mixture; cook and stir until eggs are firm.
3. Spoon egg mixture into warmed flour tortillas. Top each with 1/4 cup shredded cheese. Fold into burritos to serve.